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Change is afoot in the beer brewing industry. Canned beer is traditionally synonymous with a lacklustre and inferior product when compared to bottled beer. However, it’s clear that particularly amongst craft breweries, attitudes are changing.
In 2002 when Oskar Blues Brewery in the USA were the first craft brewery to adopt the canned format, with their flagship Dale’s Pale Ale brew. Today more craft brewers are moving from glass bottles to cans. But what is the reason behind this move?

Coding onto alcoholic beverages – whether they are beers, wines, spirits or pre-mixed cocktails – brings a variety of challenges which can be placed into 3 broad areas. Carefully consider these before investing in new coding equipment, and ensure you are well placed for continued growth in the industry.